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11:00 am – 7:00 pm



includes two Popovers, Maine strawberry jam and butter

Beverage & Popovers
choice of hot tea, iced tea, organic coffee, fresh juice, milk or a soft drink

Specialty Beverage & Popovers
includes lemonade, blueberry lemonade, blueberry soda, root beer, hot chocolate, chai (hot or iced) or cappuccino

Prosecco & Popovers

Two Popovers


Artisanal Cheese Plate
with cranberry-apple chutney, candied spiced walnuts, wildflower honey drizzle and fresh baguette

Smoked Salmon 
with traditional condiments, flatbread and crème fraîche

Lobster & Crab Cakes
blistered corn, oven-dried tomatoes and white bean salad with a lemon chive sauce

Maine Crab & Goat Cheese Dip
with spinach, artichokes and pita chips


includes a Popover, Maine strawberry jam and butter

Seafood Chowder
with sea scallops, shrimp, crab, haddock, onions, celery, potatoes and cream
Cup  $11.50  |  Bowl  $15.50

Lobster Stew
with fresh Beal’s lobster, butter, sherry and cream
Cup  $16.50  |  Bowl  $22.00

Bar Harbor Farmers Market Stew
with tomatoes, green beans, onions, celery, carrots, garlic, parsnips and potatoes
Cup  $8.00  |  Bowl  $11.50


served with green salad or local potato chips. Includes a drink & popover

Grilled Cheese Sandwich
Buttered Posta Noodles with Parmesan Cheese
Deluxe Peanut Butter and Strawberry Jelly Sandwich



add a Popover with Maine strawberry jam & butter $4.00

Jordan Pond House Salad
with local mixed field lettuces, radishes, roasted red peppers, cucumbers, baby heirloom tomatoes, five grain croutons and lemon-mint vinaigrette
Side  $6.00  |  Entrée  $11.00

Maine Lobster Niçoise Salad 
with baby spinach and arugula, chilled lobster, green beans, cage-free hard-boiled eggs, niçoise olives, vine-ripe tomatoes, boiled red potatoes and champagne citrus vinaigrette

Caesar Salad
with local romaine, parmesan cheese, five grain croutons and Caesar dressing
Side  $6.50  |  Entrée  $12.00

Organic Chicken Salad
with dried cranberries, celery, carrots, toasted walnuts and mayonnaise. Garnished with vine-ripe tomatoes, cucumbers, sunflower seeds, local field greens and balsamic vinaigrette

Lobster $14.00, Tofu $3.00, Free-Range Chicken $6.00

Lemon-Mint Vinaigrette, Balsamic Vinaigrette, Bleu Cheese, Low-Fat Yogurt Ranch, Caesar


served with choice of whole grain salad or local potato chips

add a Popover with Maine strawberry jam & butter $4.00

Grilled Chicken Caprese
with marinated chicken breast, vine-ripe tomatoes, fresh mozzarella and pesto mayo on a ciabatta roll

Lobster Roll
with fresh Maine lobster meat and mayonnaise on a grilled split top brioche bun

with oven-roasted turkey, applewood smoked bacon, local field greens, vine-ripe tomatoes and roasted garlic aioli on five grain bread

Seasonal Vegetable Wrap
with Maine farm fresh vegetables & hummus in a spinach wrap

Buffalo Meatloaf Sandwich
with Maine cheddar cheese, coleslaw and barbeque sauce on a ciabatta roll


Coke, Diet Coke, Sprite
Freshly squeezed Lemonade
Freshly squeezed Blueberry Lemonade
Iced Tea (black tea), Iced Blueberry Tea (herbal tea)
Atlantic Brewery – Blueberry Soda, Root Beer
Orange Juice, Apple Juice
Hot Chocolate



add a Popover with Maine strawberry jam & butter $4.00

Boiled Lobster
with 1 ¼ lb. steamed lobster, boiled red potatoes, corn on the cob and drawn butter

Pan Seared Pumpkin Seed Crusted Maine Sea Scallops
served with wilted kale,artichoke relish, toasted quinoa and preserved lemon-blueberry vinaigrette

Acadia Favorite:
Fresh Seasonal Catch

served with caramelized leek quinoa, oven-roasted broccoli, cauliflower and a lemon-tarragon butter sauce

Lamb Shepherd’s Pie
fresh ground lamb sautéed with local peas, onions, carrots, corn, parsnips and cauliflower covered with Maine mashed potatoes and oven baked

Seasonal Vegetable Risotto
with organic tofu, grilled seasonal vegetables, Maine Parmesan and fresh cream

Grilled Cage-Free Chicken Breast
with Sugarman’s maple sweet potatoes, roasted garlic green beans and dried blueberry gastrique

New York Strip Steak
served on a bed of arugula with roasted thyme & rosemary fingerling potatoes, topped with garlic & blue cheese compound butter and balsamic reduction


Orange Cake
a zesty, moist orange cake that is a Healthy Choice option

Flourless Chocolate Cake
with wild berry coulis

Maine Blueberry Crisp
with a scoop of ice cream, topped with buttermilk & wildflower honey

Maine Wild Blueberry Sorbet
with fresh berries

Popover Sundae
with Jordan Pond House ice cream & bittersweet chocolate sauce

Locally Made Ice Cream
Vanilla, Chocolate, or Peach ice cream
add bittersweet chocolate sauce or sea salt caramel sauce or house-made blueberry sauce
$6.50  |  with sauce $7.75[/one_third_last]